Menu à la Carte
Starters
- Fiocco di Culaccia and the gardener of the Court €16.00
- Variation of starters from the Corte del Sebino €16.00
- Variation of starters from the Court of Earth €16.00
- Cow’s milk tometta with polenta and seasonal mushrooms €18.00
- Selection of cheeses with jams, honey and seasonal fruit €16.00
First courses
- Millesimato Franciacorta risotto with cheese from our valleys €16.00
- Pressed maccheroncini with pumpkin cream, amaretti biscuits and sausage €15.00
- Lake carbonara with dried Sebino chub fillet €18.00
- Casoncelli della Corte on Parmesan cream, crispy bacon and sage €16.00
- Potato gnocchi with game ragù €15.00
Second courses
- Braised veal cheek with Belgrano polenta €24.00
- Pink pork fillet with reduction to our Riserva red wine and mashed potato €20.00
- Traditional Rovato beef with extra virgin olive oil €19.00
- Fiorentina from Scottona for hg €5.80
- Char fillet au gratin with garden herbs on potato cream €20.00
- Boneless rabbit with traditional stuffing and polenta €19.00
Dessert
- Warm apple puff pastry with fior di latte ice cream €6.00
- Coffee cream with vanilla sauce €6.00
- Two chocolate mousse (white and dark) with brittle €6.00
- Lime and ginger sorbet €5.00
- Our pear and chocolate cake €7.00
- Warm berry soup €7.00
Service € 2.50